Meal

At this facility, you can enjoy a variety of kaiseki meals tailored to the various spring, summer, autumn and winter seasons.
Among the 12 dishes, vegetables and meat from Yamanashi are used abundantly, and the seafood is
We will purchase items from neighboring Shizuoka prefecture on the day so that you can enjoy fresh items.
The cook is waving his arms every day.
Also, when serving food, warm food is warm and cold food is cold.
We are trying to make it available to our customers.

Among the Japanese black fattening cattle raised carefully, the quality (meat quality) rank is
Only cattle graded 4.5 are used as "Koshu Beef".
It is characterized by its soft flesh quality, bright flesh color, and rich flavor.
At this facility, the meat is luxuriously harvested on Mt. Mt Fuji, the highest mountain in Japan.
Bake on top and enjoy.

Anyway, I want to fill my stomach!
It is highly recommended for such customers
In addition to all-you-can-eat, half of the kaiseki course (half kaiseki)
Please have it.

Breakfast is served at the restaurant as a Japanese and Western buffet.
In addition to the main rice, miso soup, bread and soup, various Japanese and Western menus,
We also have salads and desserts, so please enjoy them to your heart's content.
Admission time is free from 7:00 to 8:30 (Close 9:00)
On days with a large number of guests, the admission time may be separated at check-in.
Please understand that there is.

If the number of guests is small, please use the Japanese set menu.
Please understand that it may be a guide.
(Includes mini buffet of drinks)